An account of food and drink in Tasmania, 1800-1900

Howeler-Coy, JF (1966) An account of food and drink in Tasmania, 1800-1900. Papers and Proceedings of the Royal Society of Tasmania, 100 . pp. 81-88. ISSN 0080-4703

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Abstract

The consumption of food in Tasmania is traced from historical accounts between 1800 and 1900. The consumption patterns were apparently greatly influenced by the historical and economic development of the Colony. The differences between the diet of the free settlers and the captive part of the population are described.

Item Type:	Article
Additional Information:	Copyright Royal Society of Tasmania
Keywords:	Royal Society of Tasmania, RST, Van Diemens Land, natural history, science, ecology, taxonomy, botany, zoology, geology, geography, papers & proceedings, Australia, UTAS Library
ID Code:	14281
Deposited By:	ePrints Officer
Deposited On:	29 May 2012 14:19
Last Modified:	20 Jul 2012 14:26
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