Effects of meals containing chilli on postprandial glucose and insulin
Ahuja, KDK and Robertson, IK and Geraghty, DP and Ball, MJ Effects of meals containing chilli on postprandial glucose and insulin. In: 10th European Nutrition Conference, 10-13 July 2007, Paris, France. Full text not available from this repository.
| Item Type: | Conference or Workshop Item (UNSPECIFIED) |
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| ID Code: | 5071 |
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| Deposited By: | HERDC System Editor |
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| Deposited On: | 08 Apr 2008 01:15 |
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| Last Modified: | 17 Jul 2008 03:12 |
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