@article{epprod6278,
          volume = {881},
          number = {1-2},
           month = {June},
          author = {CW Klampfl and W Buchberger and PR Haddad},
            note = {The definitive version is available online at http://www.sciencedirect.com/},
           title = {Determination of organic acids in food samples by capillary zone electrophoresis},
            year = {2000},
         journal = {Journal of Chromatography A},
           pages = {357--364},
        keywords = {Organic acids; Vitamins; Amino acids; Fatty acids; Phenolic compounds},
             url = {http://eprints.utas.edu.au/6278/},
        abstract = {A comprehensive survey of the use of capillary zone electrophoresis for the determination of organic acids in food and beverage samples is presented. The analytes discussed in this paper include low-molecular-mass organic acids, amino acids, vitamin related compounds and free fatty acids.}
}