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Microorganisms in Food 7: Microbiological Testing on Food Safety

Cole, M, Kasuga, F, Farber, JM, Anderson, W, Anelich, L, Bhilegaonkar, KN, Buchanan, RL, Cordier, JL, Dewanti-Haeiyadi, R, Danyluk, M, Donaghy, J, Swanson, KJJ, Donahue, DW, Franco, BDGM, Gorris, LGM, Liu, X, McClure, P, Chaven, S, Taniwaki, M, Zwietering, M and Ross, T ORCID: 0000-0001-9916-7772 2018 , Microorganisms in Food 7: Microbiological Testing on Food Safety , Springer International Publishing, Switzerland.

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Item Type: Book
Authors/Creators:Cole, M and Kasuga, F and Farber, JM and Anderson, W and Anelich, L and Bhilegaonkar, KN and Buchanan, RL and Cordier, JL and Dewanti-Haeiyadi, R and Danyluk, M and Donaghy, J and Swanson, KJJ and Donahue, DW and Franco, BDGM and Gorris, LGM and Liu, X and McClure, P and Chaven, S and Taniwaki, M and Zwietering, M and Ross, T
Keywords: microorganisms, food safty
Publisher: Springer International Publishing
DOI / ID Number: 10.1007/978-3-319-68460-4
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Copyright 2018 Springer International Publishing AG

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