Open Access Repository

Food Safety Implications of Changed Salmon Slaughter and Processing Technologies

Ross, T, Bittencourt, C and McQuestin, O 2007 , Food Safety Implications of Changed Salmon Slaughter and Processing Technologies.

Full text not available from this repository.
Item Type: Report (UNSPECIFIED)
Authors/Creators:Ross, T and Bittencourt, C and McQuestin, O
Item Statistics: View statistics for this item

Actions (login required)

Item Control Page Item Control Page
TOP