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Long, F, Ooi, CS ORCID: 0000-0002-0824-3766, Gui, T and Ngah, AH 2022 , 'Examining young Chinese consumers’ engagement in restaurant food waste mitigation from the perspective of cultural values and information publicity' , Appetite: The Journal for Research on Intake, and Dietary Practices, Their Control and Consequences, vol. 175, no. 2022 , pp. 1-29 , doi: https://doi.org/10.1016/j.appet.2022.106021.

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