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Items where Author is "Jenson, I"
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Number of items: 7.
Article
Horchner, P, Huynh, L, Sumner, JL, Vanderlinde, PB and Jenson, I 2020
, 'Performance metrics for slaughter and dressing hygiene at Australian beef export establishments'
, Journal of Food Protection, vol. 83, no. 6
, pp. 996-1001
, doi: https://doi.org/10.4315/JFP-19-591.
Jenson, I, Doyle, R 
ORCID: 0000-0002-4704-7178 and Miles, MP 2020
, 'An entrepreneurial marketing process perspective of the role of intermediaries in producing innovation outcomes'
, Journal of Business Research, vol. 112
, pp. 291-299
, doi: https://doi.org/10.1016/j.jbusres.2019.09.054.
ORCID: 0000-0002-4704-7178 and Miles, MP 2020
, 'An entrepreneurial marketing process perspective of the role of intermediaries in producing innovation outcomes'
, Journal of Business Research, vol. 112
, pp. 291-299
, doi: https://doi.org/10.1016/j.jbusres.2019.09.054.
Jenson, I, Doyle, R ORCID: 0000-0002-4704-7178 and Miles, MP 2019
, 'An entrepreneurial marketing process perspective of the role of intermediaries in producing innovation outcomes'
, Journal of Business Research, vol. 112
, pp. 291-299
, doi: https://doi.org/10.1016/j.jbusres.2019.09.054.
ORCID: 0000-0002-4704-7178 and Miles, MP 2019
, 'An entrepreneurial marketing process perspective of the role of intermediaries in producing innovation outcomes'
, Journal of Business Research, vol. 112
, pp. 291-299
, doi: https://doi.org/10.1016/j.jbusres.2019.09.054.
Sakai, K, Lee, JH, Kocharunchitt, C ORCID: 0000-0003-3919-2401, Ross, T ORCID: 0000-0001-9916-7772, Jenson, I, Koyama, K and Koseki, S 2020
, 'Development of a Maillard reaction-based time-temperature integrator/indicator (TTI) for visual monitoring of chilled beef during long-term storage and distribution'
, Food and Bioprocess Technology, vol. 13, no. 12
, pp. 2094-2103
, doi: https://doi.org/10.1007/s11947-020-02549-z.
ORCID: 0000-0003-3919-2401, Ross, T ORCID: 0000-0001-9916-7772, Jenson, I, Koyama, K and Koseki, S 2020
, 'Development of a Maillard reaction-based time-temperature integrator/indicator (TTI) for visual monitoring of chilled beef during long-term storage and distribution'
, Food and Bioprocess Technology, vol. 13, no. 12
, pp. 2094-2103
, doi: https://doi.org/10.1007/s11947-020-02549-z.
Simmons, JL, Tamplin, ML, Jenson, I and Sumner, JL 2007
, 'Effect of Incubation Temperature on Aerobic Plate Counts of Beef and Sheep Carcasses'
, Journal of Food Protection, vol. 71, no. 2
, pp. 373-375
.
Simmons, JL, Tamplin, ML, Jenson, I and Sumner, JL 2008
, 'Effect of incubation temperature on aerobic plate counts of beef and sheep carcasses'
, Journal of Food Protection, vol. 71, no. 2
, pp. 373-375
.
Thesis
Jenson, I 2016
, 'Systems for successful innovation : the case of food safety in the Australian red meat industry', PhD thesis, University of Tasmania.