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Items where Author is "Lim-Camacho, L"
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Number of items: 6.
Article
Fleming, A, Hobday, AJ, Farmery, A, Van Putten, IE, Pecl, GT, Green, BS and Lim-Camacho, L 2014
, 'Climate change risks and adaptation options across Australian seafood supply chains - A preliminary assessment'
, Climate change risks and adaptation options across Australian seafood supply chains - A preliminary assessment, vol. 1
, pp. 39-50
, doi: https://doi.org/10.1016/l.crm.2013.12.003.
Fleming, AJ 
ORCID: 0000-0001-9895-1928, Jakku, E, Lim-Camacho, L, Taylor, B and Thorburn, P 2018
, 'Is big data for big farming or for everyone? Perceptions in the Australian grains industry'
, Agronomy for Sustainable Development, vol. 38, no. 3
, pp. 1-10
, doi: https://doi.org/10.1007/s13593-018-0501-y.
ORCID: 0000-0001-9895-1928, Jakku, E, Lim-Camacho, L, Taylor, B and Thorburn, P 2018
, 'Is big data for big farming or for everyone? Perceptions in the Australian grains industry'
, Agronomy for Sustainable Development, vol. 38, no. 3
, pp. 1-10
, doi: https://doi.org/10.1007/s13593-018-0501-y.
Hobday, AJ, Doerr, VAJ, Marshall, NA, Cvitanovic, C ORCID: 0000-0002-2565-3396 and Lim-Camacho, L 2018
, 'Adapting to climate change: the role of organisational personalities in natural resource management'
, Regional Environmental Change, vol. 18, no. 2
, pp. 561-571
, doi: https://doi.org/10.1007/s10113-017-1227-0.
ORCID: 0000-0002-2565-3396 and Lim-Camacho, L 2018
, 'Adapting to climate change: the role of organisational personalities in natural resource management'
, Regional Environmental Change, vol. 18, no. 2
, pp. 561-571
, doi: https://doi.org/10.1007/s10113-017-1227-0.
Lim-Camacho, L, Hobday, AJ, Bustamante, RH, Farmery, A, Fleming, A, Frusher, SD, Green, BS, Norman-Lopez, A, Pecl, GT, Plaganyi, EE, Schrobback, P, Thebaud, O, Thomas, L and van Putten, EI 2014
, 'Facing the wave of change: stakeholder perspectives on climate adaptation for Australian seafood supply chains'
, Regional Environmental Change
, doi: https://doi.org/10.1007/s10113-014-0670-4.
Plaganyi, E, van Putten, I, Thebaud, O, Hobday, AJ, Innes, J, Lim-Camacho, L, Norman-Lopez, A, Bustamante, R, Farmery, A, Fleming, AJ, Frusher, SD, Green, BS, Hoshino, E, Jennings, S, Pecl, GT, Pascoe, S, Schrobback, P and Thomas, L 2014
, 'A Quantitative Metric to Identify Critical Elements within Seafood Supply Networks'
, A Quantitative Metric to Identify Critical Elements within Seafood Supply Networks, vol. 9, no. 3
, pp. 1-15
, doi: https://doi.org/10.1371/journal.pone.0091833.
Plagányi, EE, Van Putten, IE, Thébaud, O, Hobday, AJ, Innes, J, Lim-Camacho, L, Norman-Lopez, A, Bustamante, RH, Farmery, A, Fleming, A, Frusher, SD, Green, BS, Hoshino, E, Jennings, S, Pecl, GT, Pascoe, S, Schrobback, P and Thomas, L 2014
, 'A Quantitative Metric to Identify Critical Elements within Seafood Supply Networks'
, Plos One
, doi: https://doi.org/10.1371/journal.pone.0091833.