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Items where Author is "Pinfold, T"

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Luong, TSV, Moir, C, Chandry, PS, Pinfold, T ORCID: 0000-0002-0506-6389, Olivier, S, Broussolle, V and Bowman, JP ORCID: 0000-0002-4528-9333 2020 , 'Combined high pressure and heat treatment effectively disintegrates spore membranes and inactivates Alicyclobacillus acidoterrestris spores in acidic fruit juice beverage' , Innovative Food Science and Emerging Technologies, vol. 66 , pp. 1-11 , doi: 10.1016/j.ifset.2020.102523.

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