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Items where Author is "Sherriff, JL"

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Black, LJ, Bowe, GS, Pereira, G, Lucas, RM, Dear, K, van der Mei, I ORCID: 0000-0001-9009-7472 and Sherriff, JL 2019 , 'Higher non-processed red meat consumption is associated with a reduced risk of central nervous system demyelination' , Frontiers in Neurology, vol. 10 , pp. 1-10 .

Black, LJ, Zhao, Y, Peng, YC, Sherriff, JL, Lucas, RM, van der Mei, I ORCID: 0000-0001-9009-7472 and Pereira, G 2019 , 'Higher fish consumption and lower risk of central nervous system demyelination' , European Journal of Clinical Nutrition , pp. 1-7 , doi: 10.1038/s41430-019-0476-z.

This list was generated on Thu Apr 2 02:11:01 2020 AEDT.
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