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Items where Author is "Tamplin, M"

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Number of items: 14.

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Rivera, D, Toledo, V, Reyes-Jara, A, Navarrete, P, Tamplin, M ORCID: 0000-0003-2652-2408, Kimura, B, Wiedmann, M, Silva, P and Switt, AIM 2017 , 'Approaches to empower the implementation of new tools to detect and prevent foodborne pathogens in food processing' , Food Microbiology , pp. 1-7 , doi: https://doi.org/10.1016/j.fm.2017.07.009.

Rivera, D, Toledo, V, Reyes-Jara, A, Navarrete, P, Tamplin, M ORCID: 0000-0003-2652-2408, Kimura, B, Wiedmann, M, Silva, P and Switt, AIM 2017 , 'Approaches to empower the implementation of new tools to detect and prevent foodborne pathogens in food processing' , Food Microbiology, vol. 75 , pp. 126-132 , doi: https://doi.org/10.1016/j.fm.2017.07.009.

Stanborough, T ORCID: 0000-0001-5945-2536, Fegan, N, Powell, SM ORCID: 0000-0001-5082-1630, Singh, T, Tamplin, M ORCID: 0000-0003-2652-2408 and Chandry, PS 2018 , 'Genomic and metabolic characterisation of spoilage-associated Pseudomonas species' , International Journal of Food Microbiology, vol. 268 , pp. 61-72 , doi: https://doi.org/10.1016/j.ijfoodmicro.2018.01.005.

Stanborough, T, Fegan, N, Powell, SM ORCID: 0000-0001-5082-1630, Singh, T, Tamplin, M ORCID: 0000-0003-2652-2408 and Chandry, PS 2018 , 'Genomic and metabolic characterisation of spoilage-associated Pseudomonas species' , International Journal of Food Microbiology, vol. 268 , pp. 61-72 , doi: https://doi.org/10.1016/j.ijfoodmicro.2018.01.005.

Stanborough, T ORCID: 0000-0001-5945-2536, Fegan, N, Powell, SM ORCID: 0000-0001-5082-1630, Tamplin, M ORCID: 0000-0003-2652-2408 and Chandry, PS 2018 , 'Vibrioferrin production by the food spoilage bacterium Pseudomonas fragi' , FEMS Microbiology Letters, vol. 365, no. 6 , pp. 1-27 , doi: https://doi.org/10.1093/femsle/fnx279.

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