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Items where Author is "Tarulevicz, N"

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Article

Tarulevicz, N ORCID: 0000-0002-9884-5057 2020 , 'Discursively globalized: Singapore and food safety' , Food, Culture, and Society, vol. 23, no. 2 , pp. 193-202 , doi: 10.1080/15528014.2019.1682890.

Tarulevicz, N ORCID: 0000-0002-9884-5057 2018 , 'Sensing safety in Singapore, 1900–2015' , Food, Culture, and Society, vol. 21, no. 2 , pp. 164-179 , doi: 10.1080/15528014.2018.1434337.

Book Section

Ooi, CS ORCID: 0000-0002-0824-3766 and Tarulevicz, N ORCID: 0000-0002-9884-5057 2019 , 'From Third World to First World: Tourism, Food Safety and the Making of Modern Singapore', in E Park S Kim and I Yeoman (eds.), Food Tourism in Asia , Springer, Singapore, pp. 73-88.

Ooi, CS ORCID: 0000-0002-0824-3766 and Tarulevicz, N ORCID: 0000-0002-9884-5057 2019 , 'From third world to first world: tourism, food safety and the making of modern Singapore', in E Park and S Kim and I Yeoman (eds.), Food Tourism in Asia , Springer Singapore, Singapore, pp. 73-88.

Tarulevicz, N ORCID: 0000-0002-9884-5057 2018 , 'Eating the other? East Asian Cultural Flows and Understandings of Chineseness in Singapore', in X Chen and N Tarling (eds.), Intra-Regional Popular Cultural Flows: Towards an East Asian Identity? , Peter Lang Inc, pp. 87-108.

Tarulevicz, N ORCID: 0000-0002-9884-5057 2019 , 'Untouched by human hands: making and marketing milk in Singapore, 1900–2007', in C Leong-Salobir (ed.), Routledge Handbook of Food in Asia , Routledge, London, pp. 193-207.

This list was generated on Sun Apr 18 01:37:30 2021 AEST.
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