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Items where Author is "Burke, CM"
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Amin, M, Adams, MB ORCID: 0000-0002-5737-5474, Burke, CM ORCID: 0000-0002-8262-8728 and Bolch, CJS ORCID: 0000-0001-9047-2391 2020
, 'Isolation and screening of lactic acid bacteria associated with the gastrointestinal tracts of abalone at various life stages for probiotic candidates'
, Aquaculture Reports, vol. 17
, pp. 1-8
, doi: https://doi.org/10.1016/j.aqrep.2020.100378.
Amin, M, Bolch, CJ ORCID: 0000-0001-9047-2391, Adams, MB ORCID: 0000-0002-5737-5474 and Burke, CM ORCID: 0000-0002-8262-8728 2017
, 'Isolation of alginate lyase-producing bacteria and screening for their potential characteristics as abalone probionts'
, Aquaculture Research, vol. 48, no. 11
, pp. 5614-5623
, doi: https://doi.org/10.1111/are.13383.
Amin, M, Bolch, CJS ORCID: 0000-0001-9047-2391, Adams, MB ORCID: 0000-0002-5737-5474 and Burke, CM ORCID: 0000-0002-8262-8728 2020
, 'Growth enhancement of tropical abalone, Haliotis asinina L, through probiotic supplementation'
, Aquaculture International, vol. 28
, pp. 463-475
, doi: https://doi.org/10.1007/s10499-019-00473-4.
Bissett, AP, Burke, CM, Cook, PLM and Bowman, JP 2007
, 'Bacterial community shifts in organically perturbed sediments'
, Environmental Microbiology, vol. 9, no. 1
, pp. 46-60
.
Dewi, FR ORCID: 0000-0001-5013-1736, Stanley, R ORCID: 0000-0002-2279-5022, Powell, SM ORCID: 0000-0001-5082-1630 and Burke, CM ORCID: 0000-0002-8262-8728 2017
, 'Application of electrolysed oxidising water as a sanitiser to extend the shelf-life of seafood products: a review'
, Journal of Food Science and Technology, vol. 54, no. 5
, pp. 1321-1332
, doi: https://doi.org/10.1007/s13197-017-2577-9.
Odeyemi, OA ORCID: 0000-0002-6041-5027, Burke, CM ORCID: 0000-0002-8262-8728, Bolch, CCJ ORCID: 0000-0001-9047-2391 and Stanley, R ORCID: 0000-0002-2279-5022 2018
, 'Spoilage microbial community profiling by 16S rRNA amplicon sequencing of modified atmosphere packaged live mussels stored at 4oC'
, Food Research International
, pp. 1-9
, doi: https://doi.org/10.1016/j.foodres.2018.12.017.
Odeyemi, OA ORCID: 0000-0002-6041-5027, Burke, CM ORCID: 0000-0002-8262-8728, Bolch, CCJ ORCID: 0000-0001-9047-2391 and Stanley, R ORCID: 0000-0002-2279-5022 2018
, 'Spoilage microbial community profiling by 16S rRNA amplicon sequencing of modified atmosphere packaged live mussels stored at 4oC'
, Food Research International, vol. 121
, pp. 568-576
, doi: https://doi.org/10.1016/j.foodres.2018.12.017.
Odeyemi, OA ORCID: 0000-0002-6041-5027, Burke, CM ORCID: 0000-0002-8262-8728, Bolch, CJS ORCID: 0000-0001-9047-2391 and Stanley, R ORCID: 0000-0002-2279-5022 2018
, 'Evaluation of spoilage potential and volatile metabolites production by Shewanella baltica isolated from modified atmosphere packaged live mussels'
, Food Research International, vol. 103
, pp. 415-425
, doi: https://doi.org/10.1016/j.foodres.2017.10.068.
Odeyemi, OA ORCID: 0000-0002-6041-5027, Burke, CM ORCID: 0000-0002-8262-8728, Bolch, CJS ORCID: 0000-0001-9047-2391 and Stanley, R ORCID: 0000-0002-2279-5022 2018
, 'Evaluation of spoilage potential and volatile metabolites production by Shewanella baltica isolated from modified atmosphere packaged live mussels'
, Food Research International, vol. 103
, pp. 415-425
, doi: https://doi.org/10.1016/j.foodres.2017.10.068.
This list was generated on Thu Jun 1 01:36:14 2023 AEST.