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Items where Author is "Chandry, PS"

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Gray, JA, Chandry, PS, Kaur, M ORCID: 0000-0003-0731-6166, Kocharunchitt, C ORCID: 0000-0003-3919-2401, Bowman, JP ORCID: 0000-0002-4528-9333 and Fox, EM 2018 , 'Novel Biocontrol methods for Listeria monocytogenes biofilms in food production facilities' , Frontiers in Microbiology, vol. 9 , pp. 1-12 , doi: 10.3389/fmicb.2018.00605.

Luong, TSV, Moir, C, Chandry, PS, Pinfold, T ORCID: 0000-0002-0506-6389, Olivier, S, Broussolle, V and Bowman, JP ORCID: 0000-0002-4528-9333 2020 , 'Combined high pressure and heat treatment effectively disintegrates spore membranes and inactivates Alicyclobacillus acidoterrestris spores in acidic fruit juice beverage' , Innovative Food Science and Emerging Technologies, vol. 66 , pp. 1-11 , doi: 10.1016/j.ifset.2020.102523.

Stanborough, T ORCID: 0000-0001-5945-2536, Fegan, N, Powell, SM ORCID: 0000-0001-5082-1630, Singh, T, Tamplin, M ORCID: 0000-0003-2652-2408 and Chandry, PS 2018 , 'Genomic and metabolic characterisation of spoilage-associated Pseudomonas species' , International Journal of Food Microbiology, vol. 268 , pp. 61-72 , doi: 10.1016/j.ijfoodmicro.2018.01.005.

Stanborough, T ORCID: 0000-0001-5945-2536, Fegan, N, Powell, SM ORCID: 0000-0001-5082-1630, Tamplin, M ORCID: 0000-0003-2652-2408 and Chandry, PS 2018 , 'Vibrioferrin production by the food spoilage bacterium Pseudomonas fragi' , FEMS Microbiology Letters, vol. 365, no. 6 , pp. 1-27 , doi: 10.1093/femsle/fnx279.

This list was generated on Thu May 6 01:40:22 2021 AEST.
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