Items where Author is "Bowman, JP"

Abell, GCJ and Bowman, JP 2005 , 'Ecological and biogeographic relationships of class Flavobacteria in the Southern Ocean' , FEMS Microbiology Ecology, vol. 51 , pp. 265-277 , doi: https://doi.org/10.1016/j.femsec.2004.09.001.

Abujabhah, IS

, Doyle, RB

, Bound, SA

and Bowman, JP

2017 , 'Assessment of bacterial community composition, methanotrophic and nitrogen-cycling bacteria in three soils with different biochar application rates' , Journal of Soils and Sediments, vol. 18, no. 1 , pp. 148-158 , doi: https://doi.org/10.1007/s11368-017-1733-1.

Abujabhah, IS, Doyle, RB

, Bound, SA

and Bowman, JP

2017 , 'Assessment of bacterial community composition, methanotrophic and nitrogen-cycling bacteria in three soils with different biochar application rates' , Journal of Soils and Sediments, vol. 18, no. 1 , pp. 148-158 , doi: https://doi.org/10.1007/s11368-017-1733-1.

Abujabhah, IS, Doyle, RB

, Bound, SA

and Bowman, JP

2018 , 'Short-term impact of biochar amendments on eukaryotic communities in three different soils' , Antonie Van Leeuwenhoek , pp. 1-18 , doi: https://doi.org/10.1007/s10482-018-1191-9.

Adem, GD, Roy, SJ, Huang, Y, Chen, Z-H, Wang, F

, Zhou, M

, Bowman, JP

, Holford, P and Shabala, SN

2017 , 'Expressing Arabidopsis thaliana V-ATPase subunit C in barley (Hordeum vulgare) improves plant performance under saline condition by enabling better osmotic adjustment' , Functional Plant Biology, vol. 44, no. 12 , pp. 1147-1159 , doi: https://doi.org/10.1071/FP17133.

Adu, KT

, Wilson, R

, Nichols, DS

, Baker, AL

, Bowman, JP

and Britz, ML 2018 , 'Proteomic analysis of Lactobacillus casei GCRL163 cell-free extracts reveals a SecB homolog and other biomarkers of prolonged heat stress' , PLoS One, vol. 13, no. 10 , pp. 1-28 , doi: https://doi.org/10.1371/journal.pone.0206317.

Bissett, AP, Burke, CM, Cook, PLM and Bowman, JP 2007 , 'Bacterial community shifts in organically perturbed sediments' , Environmental Microbiology, vol. 9, no. 1 , pp. 46-60 .

Bissett, A, Bowman, JP and Burke, C 2006 , 'Bacterial diversity in organically-enriched fish farm sediments' , FEMS Microbiology Ecology, vol. 55, no. 1 , pp. 48-56 , doi: https://doi.org/10.1111/j.1574-6941.2005.00012.x.

Bissett, A, Bowman, JP and Burke, C 2008 , 'Flavobacterial response to organic pollution' , Aquatic Microbial Ecology, vol. 51, no. 3 , pp. 31-43 , doi: https://doi.org/10.3354/ame01174.

Bissett, A, Burke, C, Cook, PLM and Bowman, JP 2007 , 'Bacterial community shifts in organically perturbed sediments' , Environmental Microbiology, vol. 9, no. 1 , pp. 46-60 , doi: https://doi.org/10.1111/j.1462-2920.2006.01110.x.

Bowman, JP 2007 , 'Bioactive Compound Synthetic Capacity and Ecological Significance of Marine Bacterial Genus Pseudoalteromonas' , Marine Drugs, vol. 5 , pp. 220-241 , doi: https://doi.org/10.3390/md20070017.

Bowman, JP and McCuaig, RD 2003 , 'Biodiversity, community structural shifts, and biogeography of prokaryotes within antarctic continental shelf sediment' , Applied and Environmental Microbiology, vol. 69 , pp. 2463-2483 , doi: https://doi.org/10.1128/AEM.69.5.2463-2483.2003.

Bowman, JP

2020 , 'Out from the shadows - resolution of the taxonomy of the family Cryomorphaceae' , Frontiers in Microbiology, vol. 11 , pp. 1-12 , doi: https://doi.org/10.3389/fmicb.2020.00795.

Bowman, JP

2020 , 'Out from the shadows - resolution of the taxonomy of the family Cryomorphaceae' , Frontiers in Microbiology, vol. 11 , pp. 1-12 , doi: https://doi.org/10.3389/fmicb.2020.00795.

Brown, MV and Bowman, JP 2001 , 'A molecular phylogenetic survey of sea-ice microbial communities (SIMCO)' , FEMS Microbiology Ecology, vol. 35 , pp. 267-275 , doi: https://doi.org/10.1111/j.1574-6941.2001.tb00812.x.

Chen, SH

, Fegan, N, Kocharunchitt, C

, Bowman, JP

and Duffy, LL 2020 , 'Changes of the bacterial community diversity on chicken carcasses through an Australian poultry processing line' , Food Microbiology, vol. 86 , pp. 1-10 , doi: https://doi.org/10.1016/j.fm.2019.103350.

Chen, SH

, Fegan, N, Kocharunchitt, C

, Bowman, JP

and Duffy, LL 2020 , 'Effect of peracetic acid on Campylobacter in food matrices mimicking commercial poultry processing' , Food Control, vol. 113 , pp. 1-8 , doi: https://doi.org/10.1016/j.foodcont.2020.107185.

Chen, SH

, Fegan, N, Kocharunchitt, C

, Bowman, JP

and Duffy, LL 2020 , 'Impact of poultry processing operating parameters on bacterial transmission and persistence on chicken carcasses and their shelf life' , Applied and Environmental Microbiology, vol. 86, no. 12 , pp. 1-19 , doi: https://doi.org/10.1128/AEM.00594-20.

Corkrey, R

, McMeekin, TA, Bowman, JP

, Olley, J, Ratkowsky, D and Ross, T

2018 , 'The maximum growth rate of life on Earth' , International Journal of Astrobiology, vol. 17, no. 1 , pp. 17-33 , doi: https://doi.org/10.1017/S1473550416000501.

Frankish, FJ, McAlpine, G, Mahoney, D, Oladele, B, Luning, PA, Ross, T

, Bowman, JP

and Bozkurt, H 2021 , 'Food safety culture from the perspective of the Australian horticulture industry' , Trends in Food Science and Technology, vol. 116 , pp. 63-74 , doi: https://doi.org/10.1016/j.tifs.2021.07.007.

Frankish, FJ, McAlpine, G, Mahoney, D, Oladele, B, Luning, PA, Ross, T

, Bowman, JP

and Bozkurt, H 2021 , 'Food safety culture from the perspective of the Australian horticulture industry' , Trends in Food Science and Technology, vol. 116 , pp. 63-74 , doi: https://doi.org/10.1016/j.tifs.2021.07.007.

Godinez-Oviedo, A, Cabrera-Diaz, E, Palacios-Marmolejo, A, Perez-Covarrubias, OB, Vargas-Daniel, RC, Tamplin, ML

, Bowman, JP

and Hernandez-Iturriaga, M 2022 , 'Detection, quantification, and characterization of Salmonella enterica in mango, tomato, and raw chicken purchased in the central region of Mexico' , Journal of Food Science, vol. 87, no. 1 , pp. 370-382 , doi: https://doi.org/10.1111/1750-3841.16003.

Godinez-Oviedo, A, Tamplin, ML

, Bowman, JP

and Hernandez-Iturriaga, M 2020 , 'Salmonella enterica in Mexico 2000-2017: epidemiology, antimicrobial resistance, and prevalence in food' , Foodborne Pathogens and Disease, vol. 17, no. 2 , pp. 98-118 , doi: https://doi.org/10.1089/fpd.2019.2627.

Godinez-Oviedo, A, Tamplin, ML

, Bowman, JP

and Hernandez-Iturriaga, M 2020 , 'Salmonella enterica in Mexico 2000-2017: epidemiology, antimicrobial resistance, and prevalence in food' , Foodborne Pathogens and Disease, vol. 17, no. 2 , pp. 98-118 , doi: https://doi.org/10.1089/fpd.2019.2627.

Gray, JA

, Chandry, PS, Kaur, M, Kocharunchitt, C

, Bowman, JP

and Fox, EM 2021 , 'Characterisation of Listeria monocytogenes food-associated isolates to assess environmental fitness and virulence potential' , International Journal of Food Microbiology, vol. 350 , pp. 1-10 , doi: https://doi.org/10.1016/j.ijfoodmicro.2021.109247.

Gray, JA

, Chandry, PS, Kaur, M

, Kocharunchitt, C

, Bowman, JP

and Fox, EM 2018 , 'Novel Biocontrol methods for Listeria monocytogenes biofilms in food production facilities' , Frontiers in Microbiology, vol. 9 , pp. 1-12 , doi: https://doi.org/10.3389/fmicb.2018.00605.

Gray, JA

, Chandry, PS, Kaur, M, Kocharunchitt, C

, Fanning, S, Bowman, JP

and Fox, EM 2021 , 'Colonisation dynamics of Listeria monocytogenes strains isolated from food production environments' , Scientific Reports, vol. 11, no. 1 , pp. 1-17 , doi: https://doi.org/10.1038/s41598-021-91503-w.

Hayashi, A

, Dorantes-Aranda, JJ

, Bowman, JP

and Hallegraeff, G

2018 , 'Combined cytotoxicity of the phycotoxin okadaic acid and mycotoxins on intestinal and neuroblastoma human cell models' , Toxins, vol. 10, no. 12 , pp. 1-14 , doi: https://doi.org/10.3390/toxins10120526.

Hayashi, A, Dorantes-Aranda, JJ

, Bowman, JP

and Hallegraeff, G

2018 , 'Combined cytotoxicity of the phycotoxin okadaic acid and mycotoxins on intestinal and neuroblastoma human cell models' , Toxins, vol. 10, no. 12 , pp. 1-14 , doi: https://doi.org/10.3390/toxins10120526.

Kaur, M

, Bowman, JP

, Porteus, B, Dann, AL and Tamplin, M

2017 , 'Effect of abattoir and cut on variations in microbial communities of vacuum-packaged beef' , Meat Science, vol. 131 , pp. 34-39 , doi: https://doi.org/10.1016/j.meatsci.2017.04.021.

Kaur, M

, Shang, H, Tamplin, M

, Ross, T

and Bowman, JP

2017 , 'Culture-dependent and culture-independent assessment of spoilage community growth on VP lamb meat from packaging to past end of shelf-life' , Food Microbiology, vol. 68 , pp. 71-80 , doi: https://doi.org/10.1016/j.fm.2017.06.015.

Kaur, M

, Shang, H, Tamplin, M

, Ross, T

and Bowman, JP

2017 , 'Culture-dependent and culture-independent assessment of spoilage community growth on VP lamb meat from packaging to past end of shelf-life' , Food Microbiology, vol. 68 , pp. 71-80 , doi: https://doi.org/10.1016/j.fm.2017.06.015.

Kaur, Mandeep

, Williams, M, Bissett, A, Ross, T

and Bowman, JP

2021 , 'Effect of abattoir, livestock species and storage temperature on bacterial community dynamics and sensory properties of vacuum packaged red meat' , Food Microbiology, vol. 94 , pp. 1-9 , doi: https://doi.org/10.1016/j.fm.2020.103648.

Kennedy, F

, Martin, A

, Bowman, JP

, Wilson, R

and McMinn, A

2019 , 'Dark metabolism: a molecular insight into how the Antarctic sea-ice diatom Fragilariopsis cylindrus survives long-term darkness' , New Phytologist, vol. 223, no. 2 , pp. 675-691 , doi: https://doi.org/10.1111/nph.15843.

Kennedy, FC

, Martin, A

, Bowman, JP

, Wilson, R

and McMinn, A

2019 , 'Dark metabolism: a molecular insight into how the Antarctic sea-ice diatom Fragilariopsis cylindrus survives long-term darkness' , New Phytologist , pp. 1-17 , doi: https://doi.org/10.1111/nph.15843.

Kocharunchitt, C

, Mellefont, LA

, Bowman, JP

and Ross, T

2020 , 'Application of chlorine dioxide and peroxyacetic acid during spray chilling as a potential antimicrobial intervention for beef carcasses' , Food Microbiology, vol. 87 , pp. 1-6 , doi: https://doi.org/10.1016/j.fm.2019.103355.

Laroche, O, Symonds, JE, Smith, KF, Banks, JC, Mae, H, Bowman, JP

and Pochon, X 2018 , 'Understanding bacterial communities for informed biosecurity and improved larval survival in Pacific oysters' , Aquaculture, vol. 497 , pp. 164-173 , doi: https://doi.org/10.1016/j.aquaculture.2018.07.052.

Lovejoy, C, Bowman, JP and Hallegraeff, GM 1998 , 'Algicidal effects of a novel marine Pseudoalteromonas isolate (Class Proeobacteria, Gamma Subdivision) on harmful algal bloom species of the genera Chattonella, Gymnodimium, and Heterosigma' , Applied and Environmental Microbiology, vol. 64, no. 8 , pp. 2806-2813 .

Luong, TCV, Moir, C, Kaur, M, Frank, D, Bowman, JP

and Bradbury, MI 2019 , 'Diversity and guaiacol production of Alicyclobacillus spp. from fruit juice and fruit-based beverages' , International Journal of Food Microbiology, vol. 311 , pp. 1-6 , doi: https://doi.org/10.1016/j.ijfoodmicro.2019.108314.

Luong, TSV, Moir, C, Bowman, JP

and Chandry, PS 2021 , 'Heat resistance and genomics of spoilage Alicyclobacillus spp. isolated from fruit juice and fruit-based beverages' , Food Microbiology, vol. 94 , pp. 1-10 , doi: https://doi.org/10.1016/j.fm.2020.103662.

Luong, TSV

, Moir, C, Chandry, PS, Pinfold, T

, Olivier, S, Broussolle, V and Bowman, JP

2020 , 'Combined high pressure and heat treatment effectively disintegrates spore membranes and inactivates Alicyclobacillus acidoterrestris spores in acidic fruit juice beverage' , Innovative Food Science and Emerging Technologies, vol. 66 , pp. 1-11 , doi: https://doi.org/10.1016/j.ifset.2020.102523.

Luong, TSV

, Moir, C, Kaur, M, Frank, D, Bowman, JP

and Bradbury, MI 2019 , 'Diversity and guaiacol production of Alicyclobacillus spp. from fruit juice and fruit-based beverages' , International Journal of Food Microbiology, vol. 311 , pp. 1-6 , doi: https://doi.org/10.1016/j.ijfoodmicro.2019.108314.

Mohsina, K

, Kaur, M

, Bowman, JP

, Powell, S

and Tamplin, ML

2020 , 'qPCR quantification of Carnobacterium maltaromaticum, Brochothrix thermosphacta, and Serratia liquefaciens growth kinetics in mixed culture' , Journal of Microbiological Methods, vol. 175 , pp. 1-7 , doi: https://doi.org/10.1016/j.mimet.2020.105961.

Mohsina, K

, Ratkowsky, DA, Bowman, JP

, Powell, S

, Kaur, M

and Tamplin, ML

2020 , 'Effect of glucose, pH and lactic acid on Carnobacterium maltaromaticum, Brochothrix thermosphacta and Serratia liquefaciens within a commercial heat-shrunk vacuum-package film' , Food Microbiology, vol. 91 , pp. 1-6 , doi: https://doi.org/10.1016/j.fm.2020.103515.

Mohsina, K, Ratkowsky, DA, Bowman, JP

, Powell, S

, Kaur, M

and Tamplin, ML

2020 , 'Effect of glucose, pH and lactic acid on Carnobacterium maltaromaticum, Brochothrix thermosphacta and Serratia liquefaciens within a commercial heat-shrunk vacuum-package film' , Food Microbiology, vol. 91 , pp. 1-6 , doi: https://doi.org/10.1016/j.fm.2020.103515.

Nahar, A

, Baker, AL

, Charleston, MA

, Bowman, JP

and Britz, ML 2017 , 'Draft genome sequences of three sub-Antarctic Rhodococcus spp., including two novel psychrophilic genomospecies' , Genome Announcements, vol. 5, no. 36 , pp. 1-2 , doi: https://doi.org/10.1128/genomeA.00898-17.

Nahar, A

, Baker, AL

, Nichols, DS

, Bowman, JP

and Britz, ML 2020 , 'Application of thin-layer chromatography-flame ionization detection (TLC-FID) to total lipid quantitation in mycolic-acid synthesizing Rhodococcus and Williamsia species' , International Journal of Molecular Sciences, vol. 21, no. 5 , pp. 1-19 , doi: https://doi.org/10.3390/ijms21051670.

Nahar, A, Baker, AL

, Nichols, DS

, Bowman, JP

and Britz, ML 2020 , 'Application of thin-layer chromatography-flame ionization detection (TLC-FID) to total lipid quantitation in mycolic-acid synthesizing Rhodococcus and Williamsia species' , International Journal of Molecular Sciences, vol. 21, no. 5 , pp. 1-19 , doi: https://doi.org/10.3390/ijms21051670.

Nahar, A, Baker, AL

, Nichols, DS

, Bowman, JP

and Britz, ML 2021 , 'Benchmarking DNA extraction methods for phylogenomic analysis of sub-Antarctic Rhodococcus and Williamsia species' , Microorganisms, vol. 9, no. 6 , pp. 1-19 , doi: https://doi.org/10.3390/microorganisms9061253.

Neuman, C, Hatje, E, Smullen, R, Bowman, JP

and Katouli, M 2018 , 'The effect of fishmeal inclusion and prebiotic supplementation on the hindgut faecal microbiota of farmed Tasmanian Atlantic salmon (Salmo salar L.)' , Journal of Applied Microbiology, vol. 125 , pp. 952-963 , doi: https://doi.org/10.1111/jam.13930.

Nichols, CAM, Bowman, JP and Guezennec, J 2005 , 'Effects of Incubation Temperature on Growth and Production of Exopolysaccharides by an Antarctic Sea Ice Bacterium Grown in Batch Culture' , Applied and Environmental Microbiology, vol. 71, no. 7 , pp. 3519-3523 , doi: https://doi.org/10.1128/AEM.71.7.3519–3523.2005.

Proemse, BC

, Eberhard, RS, Sharples, C, Bowman, JP

, Richards, K, Comfort, M and Barmuta, LA

2017 , 'Stromatolites on the rise in peat-bound karstic wetlands' , Scientific Reports, vol. 7 , pp. 1-8 , doi: https://doi.org/10.1038/s41598-017-15507-1.

Proemse, BC

, Eberhard, RS, Sharples, C, Bowman, JP

, Richards, K, Comfort, M and Barmuta, LA

2017 , 'Stromatolites on the rise in peat-bound karstic wetlands' , Scientific Reports, vol. 7 , pp. 1-8 , doi: https://doi.org/10.1038/s41598-017-15507-1.

Rea, S, Bowman, JP, Popovski, S, Pimm, C and Wright, AG 2007 , 'Methanobrevibacter millerae sp. nov. and Methanobrevibacter olleyae sp. nov., methanogens from the ovine and bovine rumen that can utilize formate for growth' , International Journal of Systematic and Evolutionary, vol. 57 , pp. 450-456 , doi: https://doi.org/10.1099/ijs.0.63984-0.

Rood, LE

, Koutoulis, A

, Bowman, JP

, Evans, DE

, Stanley, RA

and Kaur, K

2018 , 'Control of microbes on barley grains using peroxyacetic acid and electrolysed water as antimicrobial agents' , Food Microbiology, vol. 76 , pp. 103-109 , doi: https://doi.org/10.1016/j.fm.2018.05.002.

Sarkar, D, Ratkowsky, DA, Wang, B, Bowman, JP

and Tamplin, ML

2021 , 'Modelling viability of Listeria monocytogenes in paneer' , Food Microbiology, vol. 97 , pp. 1-9 , doi: https://doi.org/10.1016/j.fm.2021.103738.

Shah, SS, Al-Naseri, A, Rouch, D, Bowman, JP

, Wilson, R

, Baker, AL

and Britz, ML 2021 , 'Properties of an acid-tolerant, persistent Cheddar cheese isolate, Lacticaseibacillus paracasei GCRL163' , Journal of Industrial Microbiology and Biotechnology, vol. 48, no. 9-10 , pp. 1-15 , doi: https://doi.org/10.1093/jimb/kuab070.

Steiner, K, Heasman, K, Laroche, O, Pochon, X, Preece, M, Bowman, JP

, Walker, SP and Symonds, JE 2021 , 'The microbiome of Chinook salmon (Oncorhynchus tshawytscha) in a recirculation aquaculture system' , Aquaculture, vol. 534 , pp. 1-12 , doi: https://doi.org/10.1016/j.aquaculture.2020.736227.

Steiner, K, Heasman, K, Laroche, O, Pochon, X, Preece, M, Bowman, JP

, Walker, SP and Symonds, JE 2021 , 'The microbiome of Chinook salmon (Oncorhynchus tshawytscha) in a recirculation aquaculture system' , Aquaculture, vol. 534 , pp. 1-12 , doi: https://doi.org/10.1016/j.aquaculture.2020.736227.

Zarkasi, KZ, Taylor, RS, Glencross, BD, Abell, GCJ, Tamplin, ML

and Bowman, JP

2017 , 'In vitro characteristics of an Atlantic salmon (Salmo salar L.) hind gut microbial community in relation to different dietary treatments' , Research in Microbiology, vol. 168, no. 8 , pp. 751-759 , doi: https://doi.org/10.1016/j.resmic.2017.07.003.

Zarkasi, KZ, Taylor, RS, Glencross, BD, Abell, GCJ, Tamplin, ML

and Bowman, JP

2017 , 'In vitro characteristics of an Atlantic salmon (Salmo salar L.) hind gut microbial community in relation to different dietary treatments' , Research in Microbiology, vol. 168, no. 8 , pp. 751-759 , doi: https://doi.org/10.1016/j.resmic.2017.07.003.

Zhang, DL

, Bai, YL and Bowman, JP

2019 , 'Impact of combined acidic and hyperosmotic shock conditions on the proteome of Listeria monocytogenes ATCC 19115 in a time-course study' , Journal of Food Quality, vol. 2019 , pp. 1-13 , doi: https://doi.org/10.1155/2019/3075028.

Zhang, DL, Bai, YL and Bowman, JP

2019 , 'Impact of combined acidic and hyperosmotic shock conditions on the proteome of Listeria monocytogenes ATCC 19115 in a time-course study' , Journal of Food Quality, vol. 2019 , pp. 1-13 , doi: https://doi.org/10.1155/2019/3075028.

Zhang, P, Kaur, M

, Bowman, JP

, Ratkowsky, DA and Tamplin, M

2017 , 'Effect of environmental factors on intra-specific inhibitory activity of Carnobacterium maltaromaticum' , Microorganisms, vol. 5, no. 3 , pp. 1-14 , doi: https://doi.org/10.3390/microorganisms5030059.

Zhao, R, Symonds, JE, Walker, SP, Steiner, K, Carter, CG

, Bowman, JP

and Nowak, BF

2021 , 'Effects of feed ration and temperature on Chinook salmon (Oncorhynchus tshawytscha) microbiota in freshwater recirculating aquaculture systems' , Aquaculture, vol. 543 , pp. 1-12 , doi: https://doi.org/10.1016/j.aquaculture.2021.736965.

Zhao, R, Symonds, JE, Walker, SP, Steiner, K, Carter, CG

, Bowman, JP

and Nowak, BF

2020 , 'Salinity and fish age affect the gut microbiota of farmed Chinook salmon (Oncorhynchus tshawytscha)' , Aquaculture, vol. 528 , pp. 1-16 , doi: https://doi.org/10.1016/j.aquaculture.2020.735539.

Bowman, JP

2017 , 'Genomics of psychrophilic bacteria and archaea', in R Margesin (ed.), Psychrophiles: From Biodiversity to Biotechnology , Springer, Switzerland, pp. 345-387.

Gray, JA

, Chandry, PS, Bowman, JP

and Fox, EM 2021 , 'High-throughput screening of biofilm formation of Listeria monocytogenes on stainless steel coupons using a 96-well plate format', in EM Fox and H Bierne and B Stessl (eds.), Listeria Monocytogenes: Methods and Protocols , Humana Press/Springer Nature, New York, USA, pp. 115-122.

De'Pannone, MV, Battaglene, SC

and Bowman, JP 2007 , 'The search is on for probiotics to improve striped trumpeter larval survival during early rearing', paper presented at the Aquafin CRC Conference 2007, 15-17 May 2007, Barossa Valley South Australia.

Shabala, L, Bowman, JP, Ross, T, McMeekin, TA and Shabala, SN 2007 , 'Ionic homeostasis and osmoregulation in bacterial cells', paper presented at the 14th International Workshop on Plant Membrane Biology, -, Valencia, Spain.

University of Tasmania

Open Access Repository (ePrints)

Article

Book Section

Conference or Workshop Item

Export as	Atom RSS 1.0 RSS 2.0